23 Replies to “Yakiniku in Kyoto Japan – 西木屋町 – 肉しん 京都”

  1. Jarred Schenke

    What was the white thing? Was that raw beef and an egg? Was that a vinegar dip? Why drink non-alcoholic beer? I have so many questions…

  2. Billy The Kid

    The place by the river under the blooming cherry blossoms and with delicious meats.. you cant complain, im a bit jealous. Wow!

Leave a Reply

Your email address will not be published. Required fields are marked *